Rice Bowl Weekend!
Friday, Saturday, and Sunday Only. Curbside pickup between 4pm-8pm.
Please PREORDER to ensure you get your meal before we sell out.
Friday 4:00 pm – 8:00 pm
Saturday 12:00 pm – 8:00 pm
Sunday 12:00 pm – 7:00 pm
⭐Please preorder to ensure you get your order in before we sell out. Click the “Order Online” button. Then choose “Preorder” and pick the day (Friday, Saturday, or Sunday) and choose your pick up time.
⭐Please call when you arrive to give us your name and type of vehicle and we will do our best to bring your food out as soon as possible: 434-767-8105.
⭐Please double check that you get a confirmation email. If you received a confirmation email upon completing your order we got it. A few people did not get confirmation emails and it turns out it that the order did not get placed.
⭐Please call 434-767-8105 or email email@example.com if you have any issues. Thank you!
Diced yellowfin tuna and salmon poke marinated in tamari, mirin, ginger, scallion, tuxedo sesame seeds with seaweed salad, radishes, cucumbers, and tobiko, served on a bed of sushi rice.
Fiery Ahi Bowl
Spicy tuna with cucumber, kimchi, scallions, sesame seeds, seaweed salad, furikake, togarashi, and wasabi tobiko served on a bed of sushi rice.
Japanese Curry Bowl
One of the most popular dishes in Japan, our Japanese Curry is savory stew with a bit of spice made with beef, potatoes, carrots, and onions served over our famous rice.
Teriyaki Chicken Bowl
Szechuan peppercorn chicken with bell peppers, onions, carrots, and scallions tossed in our teriyaki sauce finished with sesame seeds, our signature 3 G’s aioli and crispy garlic, served on a bed of rice.
Veggie Love Bowl
Seasonal mushrooms sauteed with roasted red bell peppers, onions, broccoli, cauliflower, zucchini, shredded carrots, and grape tomatoes, drizzled with our tahini dressing and served on a bed of rice.